Mandela’s former chef marks his birthday with favorite dishes | REUTERS
For 22 years, Xoliswa Ndoyiya was Nelson Mandela’s personal chef. On his 107th birth anniversary, she honored his legacy with a commemorative meal of his favorite dishes – butternut soup, oxtail stew with samp and beans, and a syrupy baked dessert he came to love late in life. #News #ReutersContinue Reading